Honor the 150th anniversary of the Civil War with recipes from the era. This cookbook is a historic collection of authentic Civil War recipes drawn from 19th century women's magazines. Enjoy added facts about Confederate and Union army rations, customary cooking utensils and food substitutions frequently used by Southern cooks. 10" x 6". Hardcover. 150 pages.
- Taste a piece of history with this hardcover treasure!
- You'll be able to try these historic favorites:
- Union Pudding
- South Carolina Johnny Cake
- Hot Cross Buns
- Rumbled Eggs
- And hundreds more!